The company's food additives section develops, manufacturers and markets high quality food additives, primarily polyglycerol and fatty acid esters. Not only do we ensure quality control through stable supply and end-to-end production from glycerin, we also provide powerful support for our customers' product development from the early planning stages.

This is particularly true of emulsification: we possess a great variety of specialized emulsification techniques and formulations that allow us to provide optimal products and technologies tailored to our customers' product designs and production circumstances. We continue to pursue the potential of new processed foods based on our commitment to good taste and quality enhancement.